About the Role
Be a member of a fun and energetic team. We need energetic Crew Members to help us setup, serve and breakdown each day. This involves changing our daily menus, filling soup orders in person and through DoorDash, and cooling soups to go after the lunch rush has ended. We work as a team and fill in where needed as the rush adds a level of excitement that is felt by all.
Inquiries and for additional details: please contact Lisa 603-860-3667 or firstname.lastname@example.org
Food handling experience
Experience in a fast paced environment
Ability to handle hot and cold soups
Knowledgeable with POS systems
Technical abilities to manage menu edits and online orders
Willingness to learn and grow
Team player and reliable
Serve Safe Food Handler Certified
About the Company
We are a Seasonal Soup Restaurant, serving hot in the pot soups and paninis for lunch and cold to go soups in the afternoons to early evening.